Garlic Shrimp Recipe

Name: Garlic Shrimp Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 5 min
Yield: 4
Cuisine: French
Ingredients: 24 large shrimp; 6 garlic cloves; 1 red chili; 1 cup olive oil; 4 tablespoons unsalted butter; 2 tablespoons parsley; 1 French baguette

5 mins prepServes 4

Juicy, tender shrimp infused with the irresistible aroma of garlic, this Garlic Shrimp recipe is pure perfection in every bite.

4 servings

What you need

24 extra large shrimp, peeled and tail left intact, deveined

6 garlic clove, peeled and crushed

1 red chili, seeds removed and thinly chopped

1 cup olive oil

4 tbsp unsalted butter

2 tbsp parsley, chopped

1 french baguette

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Instructions


0 Preheat the oven to 425°F.
1 Sprinkle the garlic and chiles into four gratin dishes. Divide the oil and butter among the dishes.
2 Place the gratin dishes on a rimmed baking sheet in the oven and heat for about 6 minutes or until the butter has melted.
3 Divide the shrimp among the dishes, carefully so as not to splatter the hot oil on yourself, and bake for five more minutes or until the shrimp are pink and tender.
4 Sprinkle with parsley and serve immediately with crusty bread.

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Garlic Shrimp Recipe

What you need

Instructions

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